How was it? We were talking about going to Babanbe for a couple of weeks. We were drooling over their website, synchronizing our calendars and suddenly The Day has come and we just went there - and we were surprised how empty the place was. Well, better for us: we got our sandwiches (Lao Chicken,… Continue reading Babanbè
How was it? Imagine, what would your mum cook, if she was German? That’s right, all the good things we’ve tried in Das Lokal. Delicious bread served with garlic butter in tiny jars; Schwarzfeberhühnerkeule, Lammtartar and Kalbsbraten - with a twist, but still something one might cook at home, all served by very friendly (surprise-surprise!)… Continue reading Das Lokal
How was it? Since we found out none of us has actually ever been to California, we are not sure. However, we are enjoyed our bacon and eggs and Bloody Mary (well, this one make pretty much anything joyful). The restaurant down in Neukoeln also has the friendliest service I’ve ever met in Berlin. However,… Continue reading California Breakfast Slam
How was it? We love burgers. Therefore the answer is obvious: it was great! For a change, we also tried the BBQ beef sandwich, which definitely deserved high praise. By the way, did you know that White Trash is one of the few places where they don’t ask you how you want your burger? You… Continue reading White Trash Fast Food
How was it? It was crowded. Street food Thursday, a new weekly event in Markthalle Neun supported by KitchenSurfing, has everything to become the trendiest food event in Berlin this summer. Out of great selection of international foods we picked pulled pork (with baked potatoes! and pickles!) from “BIG stuff smoked BBQ” and we would… Continue reading Street Food Thursday
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