With options seemingly popping up everywhere, juicing has become on of today's hottest food trends. However, their may not be a cooler choice than the Juice Dudes. W8H recently had a chat with them and learned more about juicing, what it means to be a dude and where to go out in Berlin.
Author: Natallia
Food Porn… Literally: Sex & Takeout
By now, we've all heard the term food porn thrown around to describe that greasy, sloppy double cheeseburger we so guiltily salivate over. Well, W8H recently stumbled upon someone who took the term literal, and quite possibly created the World's most intriguing Instagram account in the process. Meet Sarah Bahbah the Australian photographer who has… Continue reading Food Porn… Literally: Sex & Takeout
Dörrwerk: Fruit Paper
Founded at the end of 2014 in Berlin, Dörrwerk pursues a very important mission: saving the not-so-good-looking fruit from ending their days in a trash can. We asked the Dörrwerk founder, Dr. Zubin Farahani, a few question about changing her career from medicine to fruit paper production, operational difficulties and daily food choices. How did… Continue reading Dörrwerk: Fruit Paper
Detoxing with Juicefresh
Editor's note: please keep in mind while reading this story: There is no diet or nutrition plan, which suits everyone We do question the concept of detox – you cannot fix yourself in a few days, if you have been living off of junk food for years We like to experiment, for good or for… Continue reading Detoxing with Juicefresh
Odete’s Delicious
Odete's Delicious is a small business owned by a Portuguese woman who's been living in the Netherlands for 14 years. Odete, is a very nice lady, always dressed with a smile and always up for talking about and explaining all the delicacies stories to her clients, both in Portuguese or Dutch. Married to a Dutch man, she started her family here… Continue reading Odete’s Delicious
Korean Food Stories
We recently had the opportunity to catch up with Helen, one of the co-owners of the recently opened Korean Food Stories restaurant in Prenzlauer Berg. She shared with us her story, her inspiration and her take on Korean food. Check out the full interview below. W8H: First of all, how did you end up in Berlin?… Continue reading Korean Food Stories
My Love Affair With Albert Heijn
Folkklubs Ala Pagrabs: Crown Jewel of the Baltic
If you're ever in Riga, Latvia there is an ABSOLUTE must stop location you better have on your itinerary. Folkklubs Ala Pagrabs is the staple watering hole for locals, while also being a popular stop for travelers. It's a difficult balance to strike, but Ala (as it's endearingly known as) manages to do it well.… Continue reading Folkklubs Ala Pagrabs: Crown Jewel of the Baltic
Dutch Lunch
Wikipedia tells us, "Survival of the fittest" is a phrase that originated in evolutionary theory as a way of describing the mechanism of natural selection. It is more commonly used today in other contexts, to refer to a supposed greater probability that "fit" as opposed to "unfit" individuals will survive some test. In this contexts,… Continue reading Dutch Lunch
Café Winkel 43
The scene is a picturesque fall day along the beautiful canals of Amsterdam. There is a slight bite to the air, which is masked by a bright and warm afternoon sun. An ideal time to enjoy a warm beverage and one of the season’s signature tastes. The is the perfect backdrop for Winkel, a popular cafe in the buzzing Jordaan district.